{"meta":{"status":200,"message":[],"resultSet":{"id":"37376e43-e75e-44e2-8ccd-81ef85277a0f"},"pagination":{"total":1,"count":1,"max":100,"offset":0,"pageNum":1,"totalPages":1,"sort":"-datepublished","previousUrl":"","currentUrl":"https://tools.cdc.gov/api/v2/resources/media/120685/","nextUrl":""}},"results":[{"id":120685,"url":"https://tools.cdc.gov/api/v2/resources/media/120685.json","name":"Raw Milk Questions and Answers | Raw Milk | Food Safety | CDC","subTitle":null,"description":"If you're thinking about drinking raw milk because you believe it has health benefits, consider other options. Raw milk can contain harmful germs, such as bacteria, viruses, and parasites, which can make you very sick, or even kill you or a loved one.","mediaType":"HTML","language":{"name":"English","isoCode":"eng","isoCode2":"en"},"tags":[{"id":5384,"name":"CDC Features","language":"English","type":"Topic"},{"id":5651,"name":"Food Safety","language":"English","type":"Topic"},{"id":5654,"name":"Foodborne Disease","language":"English","type":"Topic"},{"id":6092,"name":"Raw Milk (Unpasteurized Milk)","language":"English","type":"Topic"}],"geoTags":[],"campaigns":[],"source":{"name":"Centers for Disease Control and Prevention","acronym":"CDC","websiteUrl":"","largeLogoUrl":"","smallLogoUrl":""},"attribution":"